How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Doughnut Drops?

You need 8 ingredients. The key ingredients include: 2 c. sifted flour, 1/4 c. sugar, 1 egg, 3/4 c. milk, and more.

Is Doughnut Drops suitable as baking & desserts?

Yes, Doughnut Drops falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Doughnut Drops?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Doughnut Drops Recipe

Name: Doughnut Drops
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: 2 c. sifted flour; 1/4 c. sugar; 1 egg; 3/4 c. milk; 2 Tbsp. baking powder; 1 tsp. salt; 1/2 to 1 tsp. nutmeg (as you like); salt

Doughnut Drops – a delicious recipe with flour, sugar, egg, milk, baking powder, salt. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2 c. sifted flour
1/4 c. sugar
1 egg
3/4 c. milk
2 Tbsp. baking powder
1 tsp. salt
1/2 to 1 tsp. nutmeg (as you like)
salt

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Doughnut Drops

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