Bake this irresistible Crown Jewel Dessert at home. Made with lime, boiling water, cold water and pineapple juice. Easy step-by-step instructions included.
This Crown Jewel Dessert relies on simple, everyday ingredients such as boiling water, pineapple juice, sugar and (3 oz.) pkg. lemon jello. It comes together quickly and makes 4 servings, at about 1738 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Crown Jewel Dessert delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.
Updated Jun 30, 2026