Dough For Christmas Ornaments

1. 1

   Mix flour and salt together.

2. 2

   Gradually add water, a little at a time.

3. 3

   Knead until dough is smooth and putty like.

4. 4

   Roll dough about 1/4-inch thick.

5. 5

   Cut out shapes.

6. 6

   Bake on cookie sheet at 325u00b0 until light brown or let dry on screen for 48 hours.

* Per serving · 4 servings · Values may vary.

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