How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Doug'S Lemon Pound Cake?

You need 10 ingredients. The key ingredients include: 1/2 c. Wesson oil, 2 sticks margarine, 2 c. sugar, 5 eggs, and more.

Is Doug'S Lemon Pound Cake suitable as baking & desserts?

Yes, Doug'S Lemon Pound Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Doug'S Lemon Pound Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Doug'S Lemon Pound Cake Recipe

Name: Doug'S Lemon Pound Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 c. Wesson oil; 2 sticks margarine; 2 c. sugar; 5 eggs; 3 1/2 c. plain flour; dash of salt; 1 tsp. baking powder; 1 c. milk; 1 Tbsp. lemon extract; 1 tsp. vanilla

Doug'S Lemon Pound Cake

Eats Now Editorial Team · 1715 kcal · Baking & Desserts

Doug'S Lemon Pound Cake – a delicious recipe with Wesson oil, margarine, sugar, eggs, flour, salt. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Doug'S Lemon Pound Cake

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