Caramel Apple Crisp

1. 1

   Combine wafers with nuts, oats, cinnamon and salt.

2. 2

   Cut in margarine.

3. 3

   Mix until it resembles large crumbs.

4. 4

   Pat 1/2 into a 6.5x6.5 baking dish.

5. 5

   Microwave for 1-1 1/2 minutes.

6. 6

   Toss apples in lemon juice and arrange on top of crust.

7. 7

   Drizzle caramel sauce over apples, then sprinkle remaining crumbs over top.

8. 8

   Bake in microwave 4-5 minutes uncovered.

No nutritional information available.

No additional tips available.