Double Strawberry Muffins Recipe

Name: Double Strawberry Muffins
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: Crisco Original No-Stick Cooking Spray; 1 1/2 cups Pillsbury BEST All Purpose Flour; 1 1/2 teaspoons baking powder; 1/4 teaspoon salt; 1/2 cup sugar; 1 large egg; 1/2 cup buttermilk; 1 teaspoon vanilla extract; 1 teaspoon grated lemon peel finely; 1/3 cup Crisco Pure Canola Oil; 1/4 cup Smucker's Seedless Strawberry Jam; 3/4 cup strawberries fresh, diced

Servings: persons

Crisco Original No-Stick Cooking Spray
1 1/2 cups Pillsbury BEST All Purpose Flour
1 1/2 teaspoons baking powder
1/4 teaspoon salt
1/2 cup sugar
1 large egg
1/2 cup buttermilk
1 teaspoon vanilla extract
1 teaspoon grated lemon peel finely
1/3 cup Crisco Pure Canola Oil
1/4 cup Smucker's Seedless Strawberry Jam
3/4 cup strawberries fresh, diced

1
HEAT oven to 375u00b0F. Coat 12 muffin cups lightly with no-stick cooking spray. Or use paper or foil cupcake liners.
2
COMBINE flour, baking powder, salt and sugar in medium bowl. Beat egg with buttermilk in small bowl. Stir in vanilla, lemon peel, oil and jam. Stir buttermilk mixture and diced strawberries into flour mixture just until blended. Divide mixture between prepared muffin cups.
3
BAKE 15 to 18 minutes or until toothpick inserted in center comes out clean. Cool in pan 5 minutes. Serve warm.
4
These muffins are best if baked just before serving. If made in advance, wrap in foil; heat 10 minutes at 300u00b0F.

696

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: Crisco Original No-Stick Cooking Spray, 1 1/2 cups Pillsbury BEST All Purpose Flour, 1 1/2 teaspoons baking powder, 1/4 teaspoon salt, and more.

Yes, Double Strawberry Muffins falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Double Strawberry Muffins

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