How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Double Garlic Soup?

You need 8 ingredients. The key ingredients include: 1 tablespoon olive oil, 4 garlic cloves, finely chopped, 1 leek, thinly sliced (white and light green part only), 3 potatoes, peeled and diced (yukon gold, if possible), and more.

Is Double Garlic Soup suitable as soups & stews?

Yes, Double Garlic Soup falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Double Garlic Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Double Garlic Soup Recipe

Name: Double Garlic Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 tablespoon olive oil; 4 garlic cloves, finely chopped; 1 leek, thinly sliced (white and light green part only); 3 potatoes, peeled and diced (yukon gold, if possible); 4 cups chicken stock; salt and pepper; 2 heads garlic, roasted; 1/4 cup fresh chives, coarsely snipped

Double Garlic Soup – a delicious recipe with olive oil, garlic, potatoes, chicken stock, salt, garlic. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 tablespoon olive oil
4 garlic cloves, finely chopped
1 leek, thinly sliced (white and light green part only)
3 potatoes, peeled and diced (yukon gold, if possible)
4 cups chicken stock
salt and pepper
2 heads garlic, roasted
1/4 cup fresh chives, coarsely snipped

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1232 kcal
Category
Soups & Stews

Eats Now Editorial Team

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Double Garlic Soup

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