Double Crust Pizza Casserole

Name: Double Crust Pizza Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 c. flour; 3 c. instant potatoes; 1 1/4 c. milk; 1 1/4 c. butter, melted; 1 lb. ground beef; 1 lb. bulk Italian sausage; 1 large onion, coarsely chopped; 1 (8 oz.) can tomato sauce; 1 (6 oz.) can pitted ripe olives, chopped; 1 (6 oz.) can tomato paste; 2 Tbsp. dry Sloppy Joes mix; 1/4 tsp. garlic powder; 1 1/2 c. shredded Mozzarella cheese

Eats Now Editorial Team · 1937 kcal · Meat & Poultry

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Double Crust Pizza Casserole – a delicious recipe with flour, potatoes, milk, butter, ground beef, Italian sausage. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

3 c. flour
3 c. instant potatoes
1 1/4 c. milk
1 1/4 c. butter, melted
1 lb. ground beef
1 lb. bulk Italian sausage
1 large onion, coarsely chopped
1 (8 oz.) can tomato sauce
1 (6 oz.) can pitted ripe olives, chopped
1 (6 oz.) can tomato paste
2 Tbsp. dry Sloppy Joes mix
1/4 tsp. garlic powder
1 1/2 c. shredded Mozzarella cheese

1
Filling:
2
In a 12-inch skillet, combine the beef, sausage and onion.
3
Fry until onion is tender and meat is no longer pink. Stir in the tomato sauce, olives, tomato paste, seasoning mix and garlic powder.

1937

kcal

Calories

103

Fat

180

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 13 ingredients. The key ingredients include: 3 c. flour, 3 c. instant potatoes, 1 1/4 c. milk, 1 1/4 c. butter, melted, and more.

Yes, Double Crust Pizza Casserole falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
1937 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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