How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Double Corn Bread Pudding?

You need 5 ingredients. The key ingredients include: 1 box Jiffy corn mix, 1 1/2 sticks melted butter, 1 can whole kernel corn, 1 can creamed corn, and more.

Is Double Corn Bread Pudding suitable as baking & desserts?

Yes, Double Corn Bread Pudding falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Double Corn Bread Pudding?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Double Corn Bread Pudding Recipe

Name: Double Corn Bread Pudding
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: 1 box Jiffy corn mix; 1 1/2 sticks melted butter; 1 can whole kernel corn; 1 can creamed corn; 1 c. sour cream

Double Corn Bread Pudding – a delicious recipe with corn mix, butter, whole kernel corn, corn, sour cream. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 box Jiffy corn mix
1 1/2 sticks melted butter
1 can whole kernel corn
1 can creamed corn
1 c. sour cream

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Baking & Desserts

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