How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Double-Chocolate Toffee Icebox Cake?

You need 5 ingredients. The key ingredients include: 3 cups 2% milk, 1 package (5.9 ounces) instant chocolate pudding mix, 1-1/2 cups heavy whipping cream, 2 packages (9 ounces each) chocolate wafers, and more.

Is Double-Chocolate Toffee Icebox Cake suitable as baking & desserts?

Yes, Double-Chocolate Toffee Icebox Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Double-Chocolate Toffee Icebox Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Double-Chocolate Toffee Icebox Cake Recipe

Name: Double-Chocolate Toffee Icebox Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 cups 2% milk; 1 package (5.9 ounces) instant chocolate pudding mix; 1-1/2 cups heavy whipping cream; 2 packages (9 ounces each) chocolate wafers; 2 Heath candy bars (1.4 ounces each), crushed

Double-Chocolate Toffee Icebox Cake – a delicious recipe with milk, chocolate pudding, heavy whipping cream, chocolate wafers. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

3 cups 2% milk
1 package (5.9 ounces) instant chocolate pudding mix
1-1/2 cups heavy whipping cream
2 packages (9 ounces each) chocolate wafers
2 Heath candy bars (1.4 ounces each), crushed

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1017 kcal
Category
Baking & Desserts

Eats Now Editorial Team

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Double-Chocolate Toffee Icebox Cake

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