Ripe Tomato Relish Uncooked

Name: Ripe Tomato Relish Uncooked
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 peck tomatoes; 2 c. chopped celery; 2 c. chopped onion; 4 large chopped red bell peppers; 1 small finely chopped, hot pepper; 1/4 c. salt; 1/4 c. mustard seed; 1 tsp. black pepper; 1 tsp. paprika; 2 c. sugar; 2 qt. vinegar

Eats Now Editorial Team · 595 kcal · General

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Ripe Tomato Relish Uncooked – a delicious recipe with tomatoes, celery, onion, red bell peppers, pepper, salt. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 peck tomatoes
2 c. chopped celery
2 c. chopped onion
4 large chopped red bell peppers
1 small finely chopped, hot pepper
1/4 c. salt
1/4 c. mustard seed
1 tsp. black pepper
1 tsp. paprika
2 c. sugar
2 qt. vinegar

1
Peel and chop tomatoes and put in colander to drain. Add other ingredients to drained tomatoes and mix well. Boil sugar and vinegar and pour over tomatoes. After jars are filled and sealed boil jars in hot water for 10 minutes.

595

kcal

Calories

Fat

144

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 1 peck tomatoes, 2 c. chopped celery, 2 c. chopped onion, 4 large chopped red bell peppers, and more.

Yes, Ripe Tomato Relish Uncooked falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
595 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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