How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Double Chocolate Cupcakes?

You need 13 ingredients. The key ingredients include: 2 tablespoons butter, softened, 3/4 cup sugar, 1 egg, 1 egg white, and more.

Is Double Chocolate Cupcakes suitable as baking & desserts?

Yes, Double Chocolate Cupcakes falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Double Chocolate Cupcakes?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Double Chocolate Cupcakes Recipe

Name: Double Chocolate Cupcakes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 tablespoons butter, softened; 3/4 cup sugar; 1 egg; 1 egg white; 1/2 cup plus 2 tablespoons buttermilk; 1/3 cup water; 1 tablespoon white vinegar; 1 teaspoon vanilla extract; 1-1/2 cups all-purpose flour; 1/4 cup baking cocoa; 1 teaspoon baking soda; 1/2 teaspoon salt; 1/3 cup miniature semisweet chocolate chips

Double Chocolate Cupcakes

Eats Now Editorial Team · 655 kcal · Baking & Desserts

Double Chocolate Cupcakes – a delicious recipe with butter, sugar, egg, egg, buttermilk, water. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Double Chocolate Cupcakes

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