Double Chocolate Biscotti Recipe

Name: Double Chocolate Biscotti
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 large eggs; 1 teaspoon vanilla extract; 1/4 teaspoon almond extract; 1/2 cup sugar; 1 cup all-purpose flour; 1/2 cup finely chopped pecans; 1/4 cup baking cocoa; 1/4 teaspoon salt; 1/2 cup miniature semisweet chocolate chips; 1-1/2 teaspoons miniature semisweet chocolate chips; 3 teaspoons fat-free milk; 1/2 cup confectioners' sugar; 1/8 teaspoon vanilla extract

Servings: persons

2 large eggs
1 teaspoon vanilla extract
1/4 teaspoon almond extract
1/2 cup sugar
1 cup all-purpose flour
1/2 cup finely chopped pecans
1/4 cup baking cocoa
1/4 teaspoon salt
1/2 cup miniature semisweet chocolate chips
1-1/2 teaspoons miniature semisweet chocolate chips
3 teaspoons fat-free milk
1/2 cup confectioners' sugar
1/8 teaspoon vanilla extract

1
In a large bowl, beat the eggs and extracts. Beat in sugar. Combine the flour, pecans, cocoa and salt; gradually add to egg mixture and mix well. Stir in chocolate chips.
2
On a
3
coated with cooking spray, shape dough into a 14x3-in. rectangle. Bake at 350u00b0 for 20-25 minutes or until lightly browned. Cool for 5 minutes.
4
Transfer to a cutting board; cut with a serrated knife into 1-in. slices. Place cut side down on
5
coated with cooking spray. Bake for 15-20 minutes or until firm, turning once. Remove to wire racks to cool.
6
For icing, in a microwave, melt chocolate chips; stir until smooth. Stir in milk, confectioners' sugar and vanilla until smooth. Drizzle over cookies; let stand until hardened.

741

kcal

Calories

Fat

106

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 13 ingredients. The key ingredients include: 2 large eggs, 1 teaspoon vanilla extract, 1/4 teaspoon almond extract, 1/2 cup sugar, and more.

Yes, Double Chocolate Biscotti falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Double Chocolate Biscotti

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