Double Cheese Macaroni And Cheese Recipe Recipe

Name: Double Cheese Macaroni And Cheese Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8 ounce. elbow macaroni, uncooked; 1 1/2 c. shredded sharp Cheddar cheese; 1 (12 ounce.) pkg. creamed cottage cheese; 1/4 c. butter; 1/4 c. all-purpose flour; 2 c. low-fat lowfat milk; 1/2 teaspoon salt; 1/8 teaspoon white pepper; 1/2 c. soft bread crumbs, optional; 2 tbsp. melted butter

Servings: persons

8 ounce. elbow macaroni, uncooked
1 1/2 c. shredded sharp Cheddar cheese
1 (12 ounce.) pkg. creamed cottage cheese
1/4 c. butter
1/4 c. all-purpose flour
2 c. low-fat lowfat milk
1/2 teaspoon salt
1/8 teaspoon white pepper
1/2 c. soft bread crumbs, optional
2 tbsp. melted butter

1
Cook macaroni according to package directions; drain.
2
Alternate layers of macaroni and Cheddar and cottage cheese in greased 2-qt baking dish, beginning with macaroni and ending with cheese.
3
Heat the 1/4 c. butter in saucepan; stir in flour to make a smooth mix.
4
Blend in lowfat milk gradually.
5
Heat to boiling, stirring constantly.
6
Cook till sauce has thickened, about 2 min.
7
Add in salt and pepper.
8
Pour sauce over macaroni and cheese.
9
Mix bread crumbs, if used, with melted butter.
10
Sprinkle over macaroni and cheese.
11
Casserole may be covered and refrigerated at this point, if you like.
12
Bake at 375 degrees for 30 to 35 min.
13
If refrigerated, increase baking time by 10 min.

748

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 8 ounce. elbow macaroni, uncooked, 1 1/2 c. shredded sharp Cheddar cheese, 1 (12 ounce.) pkg. creamed cottage cheese, 1/4 c. butter, and more.

Yes, Double Cheese Macaroni And Cheese Recipe falls under the Pasta & Noodles category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Double Cheese Macaroni And Cheese Recipe

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