Double-Cheese Beef Pasta Recipe

Name: Double-Cheese Beef Pasta
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2-1/2 cups uncooked medium shell pasta; 2 pounds ground beef; 2 medium onions, chopped; 1 jar (14 ounces) spaghetti sauce; 1 can (14-1/2 ounces) stewed tomatoes, undrained and finely chopped; 1 jar (4-1/2 ounces) sliced mushrooms, drained; 1 garlic clove, minced; 1 teaspoon salt; 1/2 teaspoon pepper; 2 cups sour cream; 1 package (6 ounces) sliced provolone cheese; 1 cup shredded part-skim mozzarella cheese

Servings: persons

2-1/2 cups uncooked medium shell pasta
2 pounds ground beef
2 medium onions, chopped
1 jar (14 ounces) spaghetti sauce
1 can (14-1/2 ounces) stewed tomatoes, undrained and finely chopped
1 jar (4-1/2 ounces) sliced mushrooms, drained
1 garlic clove, minced
1 teaspoon salt
1/2 teaspoon pepper
2 cups sour cream
1 package (6 ounces) sliced provolone cheese
1 cup shredded part-skim mozzarella cheese

1
Cook pasta according to package directions. Meanwhile, in a large skillet, cook beef and onions over medium heat until meat is no longer pink; drain. Add the spaghetti sauce, tomatoes, mushrooms, garlic, salt and pepper. Bring to a boil. Reduce heat; simmer, uncovered, for 20 minutes, stirring occasionally.
2
Drain pasta; place half in a greased 3-qt. baking dish. Top with half of the beef mixture. Layer with sour cream and provolone cheese. Top with remaining pasta and beef mixture. Sprinkle with mozzarella cheese.
3
Cover and bake at 350u00b0 for 40 minutes. Uncover; bake 5-10 minutes longer or until cheese is melted.

1350

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 2-1/2 cups uncooked medium shell pasta, 2 pounds ground beef, 2 medium onions, chopped, 1 jar (14 ounces) spaghetti sauce, and more.

Yes, Double-Cheese Beef Pasta falls under the Pasta & Noodles category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Double-Cheese Beef Pasta

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