Dottie'S Cranberry Souffle Salad Recipe

Name: Dottie'S Cranberry Souffle Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pkg. unflavored gelatin; 2 Tbsp. sugar; 1/4 tsp. salt; 1 c. very hot water; 1/2 c. mayonnaise; 2 Tbsp. lemon juice; 1 tsp. rind; 1 (1 lb.) can whole cranberry sauce; 1 orange or apple, peeled and diced or 1 (8 1/2 oz.) can pineapple tidbits; 1/4 c. chopped nuts

Servings: persons

1 pkg. unflavored gelatin
2 Tbsp. sugar
1/4 tsp. salt
1 c. very hot water
1/2 c. mayonnaise
2 Tbsp. lemon juice
1 tsp. rind
1 (1 lb.) can whole cranberry sauce
1 orange or apple, peeled and diced or 1 (8 1/2 oz.) can pineapple tidbits
1/4 c. chopped nuts

1
Mix gelatin with sugar and salt; add hot water.
2
Stir until dissolved.
3
Add mayonnaise, lemon juice and rind.
4
Blend with rotary beater.
5
Pour into refrigerator tray and quick chill in freezer until firm, about 1-inch from edge, but still soft in center (10 to 15 minutes).
6
Beat until fluffy.
7
Fold in cranberry sauce, fruit and nuts.
8
Pour into molds and chill until firm. Unmold on lettuce.
9
Top with mayonnaise.

248

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1 pkg. unflavored gelatin, 2 Tbsp. sugar, 1/4 tsp. salt, 1 c. very hot water, and more.

Yes, Dottie'S Cranberry Souffle Salad falls under the Salads category and is a great choice for this type of meal.

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Dottie'S Cranberry Souffle Salad

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