How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Dosas (Indian-Style Pancakes)?

You need 16 ingredients. The key ingredients include: 1 cup brown rice flour, 1/2 cup whole wheat flour, 1 1/2 cups water, 1 red onion, finely chopped, and more.

Is Dosas (Indian-Style Pancakes) suitable as breakfast?

Yes, Dosas (Indian-Style Pancakes) falls under the Breakfast category and is a great choice for this type of meal.

How do I store leftover Dosas (Indian-Style Pancakes)?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Dosas (Indian-Style Pancakes) Recipe

Name: Dosas (Indian-Style Pancakes)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup brown rice flour; 1/2 cup whole wheat flour; 1 1/2 cups water; 1 red onion, finely chopped; 1 clove garlic, minced; 1/4 cup fresh cilantro, chopped; 1/4 teaspoon white sugar; 1/2 teaspoon ground turmeric; 1 teaspoon ground cumin; 2 teaspoons whole mustard seeds; 1 teaspoon cumin seeds; 1 teaspoon ground coriander; 1 teaspoon ground ginger; 1 pinch cayenne pepper; 3 tablespoons rice vinegar; 1 tablespoon vegetable oil

Dosas (Indian-Style Pancakes)

Eats Now Editorial Team · 233 kcal · Breakfast

Dosas (Indian-Style Pancakes) – a delicious recipe with brown rice flour, whole wheat flour, water, red onion, clove garlic, fresh cilantro. Easy to follow and perfect for any occasion.

Serves 4 Breakfast

Dosas (Indian-Style Pancakes)

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