Doritos Chicken Casserole

Name: Doritos Chicken Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 to 4 lb. fryer, cooked and cubed; 1 can mushroom soup; 1 can cream of chicken soup; 1 can green chilies; 1 c. milk; 1/2 c. broth; 1 pt. sour cream; 1 large bag Doritos, crushed; 1 (10 oz.) pkg. cheese, grated; sauteed onions (optional)

Eats Now Editorial Team · 374 kcal · Meat & Poultry

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Doritos Chicken Casserole – a delicious recipe with fryer, mushroom soup, cream of chicken soup, green chilies, milk, broth. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

3 to 4 lb. fryer, cooked and cubed
1 can mushroom soup
1 can cream of chicken soup
1 can green chilies
1 c. milk
1/2 c. broth
1 pt. sour cream
1 large bag Doritos, crushed
1 (10 oz.) pkg. cheese, grated
sauteed onions (optional)

1
Mix first seven ingredients.
2
Use 9 x 12-inch pan.
3
Put layer of Doritos
4
on
5
bottom;
6
add
7
layer of chicken soup mixture, then cheese.
8
Continue
9
to
10
layer
11
but the last layer is Doritos and grated cheese.
12
Bake at 350u00b0 for 20 to 30 minutes. Serves 20.

374

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 3 to 4 lb. fryer, cooked and cubed, 1 can mushroom soup, 1 can cream of chicken soup, 1 can green chilies, and more.

Yes, Doritos Chicken Casserole falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
374 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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