Warm up with this hearty Doogers Clam Chowder recipe. Made with boiling potatoes, whipping cream, clams and salt. Easy step-by-step instructions included.
This Doogers Clam Chowder relies on simple, everyday ingredients such as boiling potatoes, half and half, whipping cream and canned sea clams. It comes together quickly and makes 4 servings, at about 269 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026