How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Donuts?

You need 6 ingredients. The key ingredients include: 2 pkg. yeast in 1/2 c. water, 1/2 c. scalded milk, 1 tsp. each: salt, vanilla and mace, 1/2 c. sugar, and more.

Is Donuts suitable as baking & desserts?

Yes, Donuts falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Donuts?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Donuts Recipe – Eats Now

Name: Donuts
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: 2 pkg. yeast in 1/2 c. water; 1/2 c. scalded milk; 1 tsp. each: salt, vanilla and mace; 1/2 c. sugar; 2 eggs; 3 Tbsp. Crisco

Donuts – a delicious recipe with yeast, milk, salt, sugar, eggs, Crisco. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2 pkg. yeast in 1/2 c. water
1/2 c. scalded milk
1 tsp. each: salt, vanilla and mace
1/2 c. sugar
2 eggs
3 Tbsp. Crisco

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Donuts

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