Donna'S Lasagna

Name: Donna'S Lasagna
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. lean ground meat; 15 oz. can tomato sauce; 1 t salt; pepper; 1/4 t garlic salt; 8 oz. noodles; 1 c cottage; 1 c sour cream; 6 chopped green onions; shredded cheddar cheese & crumbled Feta

Eats Now Editorial Team · 415 kcal · Pasta & Noodles

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Donna'S Lasagna – a delicious recipe with lean ground meat, tomato sauce, salt, pepper, garlic, noodles. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Servings: persons

1 lb. lean ground meat
15 oz. can tomato sauce
1 t salt
pepper
1/4 t garlic salt
8 oz. noodles
1 c cottage
1 c sour cream
6 chopped green onions
shredded cheddar cheese & crumbled Feta

1
Brown meat
2
Stir in tomato sauce, s & P & garlic salt
3
Simmer 5 minutes
4
Cook noodles, drain
5
Combine noodles, sour cream, cottage cheese, onions
6
Layer 1/2 noodle mix in 13X9 pan
7
Cover with all meat mixture
8
Cover with rest of noodle mix
9
Top with shredded cheese
10
Bake at 350 for 25-30 minutes

415

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1 lb. lean ground meat, 15 oz. can tomato sauce, 1 t salt, pepper, and more.

Yes, Donna'S Lasagna falls under the Pasta & Noodles category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
415 kcal
Category
Pasta & Noodles

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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