Don't Lose to the Summer! Chinese and Bean Sprouts Nutritional Curry Recipe

Name: Don't Lose to the Summer! Chinese and Bean Sprouts Nutritional Curry
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 200 grams Ground pork; 1 piece Minced ginger; 1 clove Finely chopped garlic; 1 stalk Japanese leek cut into small pieces; 1 bunch Chinese chives (cut into 3 cm length).; 1 bag Bean sprouts; 6 Cherry tomatoes; 1 tbsp Sesame oil; 4 plates worth Curry roux (block); 600 ml Water; 1 tbsp Mirin; 1 tbsp Tomato ketchup; 4 servings Plain cooked rice; 2 sheets Scum removal sheets

Servings: persons

200 grams Ground pork
1 piece Minced ginger
1 clove Finely chopped garlic
1 stalk Japanese leek cut into small pieces
1 bunch Chinese chives (cut into 3 cm length).
1 bag Bean sprouts
6 Cherry tomatoes
1 tbsp Sesame oil
4 plates worth Curry roux (block)
600 ml Water
1 tbsp Mirin
1 tbsp Tomato ketchup
4 servings Plain cooked rice
2 sheets Scum removal sheets

1
Heat sesame oil in a pot, and saute the garlic, ginger, and green onions until they turn a nice color without scorching.
2
Next, add ground pork, and saute until the meat is cooked through.
3
Add water, lay a scum removal sheet on top, and boil over low heat for 5 minutes.
4
Turn off the heat, add curry roux and dissolve, add Chinese chives, bean sprouts, and cherry tomatoes, and boil over low heat for about 3 minutes.
5
Arrange rice onto a plate, and top with Chinese chive and bean sprout nutrients curry.
6
(BTW, I used multi-grain rice).
7
Add red chili oil for spice.

577

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 14 ingredients. The key ingredients include: 200 grams Ground pork, 1 piece Minced ginger, 1 clove Finely chopped garlic, 1 stalk Japanese leek cut into small pieces, and more.

Yes, Don't Lose to the Summer! Chinese and Bean Sprouts Nutritional Curry falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Don't Lose to the Summer! Chinese and Bean Sprouts Nutritional Curry

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