How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Don's Venison Chili?

You need 12 ingredients. The key ingredients include: 4 pounds venison boneless, cubed, 3 tablespoons bacon drippings, 5 tablespoons cumin fresh, ground, 1 1/2 cans beef, and more.

Is Don's Venison Chili suitable as soups & stews?

Yes, Don's Venison Chili falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Don's Venison Chili?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Don's Venison Chili Recipe

Name: Don's Venison Chili
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 pounds venison boneless, cubed; 3 tablespoons bacon drippings; 5 tablespoons cumin fresh, ground; 1 1/2 cans beef; 1/2 teaspoon cayenne pepper; 6 each jalapeno pepper fresh, whole; 2 each jalapeno pepper seeded, chopped; 3 tablespoons soy sauce, tamari; 1/2 cup green bell peppers chopped; 8 ounces tomato sauce; 2 cups tomatoes, stewed, canned; 2 tablespoons masa harina

Warm up with this hearty Don's Venison Chili recipe. Made with bacon, cumin, beef and cayenne pepper. Easy step-by-step instructions included.

This Don's Venison Chili relies on simple, everyday ingredients such as venison boneless, cubed, bacon drippings, cumin fresh, ground and beef. It comes together quickly and makes 4 servings, at about 615 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Soups & Stews

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

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Don's Venison Chili

Tips for the best results

Variations & substitutions

My Personal Notes

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