Don's Peppered Roast Recipe

1. 1

   Place meat in large plastic bag.

2. 2

   Mix marinade and pour over meat and close bag.

3. 3

   Chill 8 hrs or possibly overnight, turning meat occasionally.

4. 4

   Drain, reserving marinade.

5. 5

   Rub beef with cracked pepper.

6. 6

   Place on rack in roasting pan.

7. 7

   Arrange bacon slices over meat.

8. 8

   Roast uncovered in 425 degree oven for 45 to 55 min or possibly till meat thermometer registers 140 degrees.

9. 9

   Transfer meat to serving platter.

10. 10

    Let stand for 15 min before slicing.

11. 11

    Slice thin for great sandwiches.

* Per serving · 4 servings · Values may vary.

No additional tips available.