Dolores' Crab Soup — Seafood recipe

Dolores' Crab Soup

Eats Now Editorial Team  · 54 kcal  · Seafood

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Warm up with this hearty Dolores' Crab Soup recipe. Made with beef broth, onion, celery and salt. Easy step-by-step instructions included.

This Dolores' Crab Soup relies on simple, everyday ingredients such as large chopped onion, salt and pepper to taste, diced potatoes and large bag mixed vegetables. It comes together quickly and makes 4 servings, at about 54 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Seafood
Servings: persons

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