How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Diy Herbes De Provence?

You need 10 ingredients. The key ingredients include: 2 Tablespoons Dried Rosemary, 1-1/2 teaspoon Fennel Seeds, 1 teaspoon Dried Marjoram, 1 teaspoon Dried Thyme, and more.

Is Diy Herbes De Provence suitable as general?

Yes, Diy Herbes De Provence falls under the General category and is a great choice for this type of meal.

How do I store leftover Diy Herbes De Provence?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Diy Herbes De Provence Recipe

Name: Diy Herbes De Provence
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 Tablespoons Dried Rosemary; 1-1/2 teaspoon Fennel Seeds; 1 teaspoon Dried Marjoram; 1 teaspoon Dried Thyme; 1 teaspoon Dried Tarragon; 1 teaspoon Dried Basil; 1 teaspoon Dried Oregano; 1/2 teaspoons Dried Dill Weed; 1 Tablespoon Lavender Buds (dried) I Got Mine At Whole Foods; 1 teaspoon Chervil (got Mine At Whole Foods)

Diy Herbes De Provence

Eats Now Editorial Team · 15 kcal · General

Diy Herbes De Provence – a delicious recipe with Rosemary, Fennel Seeds, Dried Marjoram, Thyme, Tarragon, Basil. Easy to follow and perfect for any occasion.

Serves 4 General

Diy Herbes De Provence

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