Dixie Stampede Garlic-Cheese Biscuits

1. 1

   Preheat oven to 450u00b0F.

2. 2

   Combine the butter and garlic in a small bowl and set aside.

3. 3

   Combine the baking mix with the milk in a medium bowl and mix just until a soft dough forms. Do NOT overmix. Add the cheese to the dough and stir to combine. If the dough still seems just a tad dry/sticky, go ahead and add a drop or two more of milk or water.

4. 4

   Using a teaspoon, drop the dough onto an ungreased cookie sheet. Bake until golden brown, about 10 minutes. Remove the biscuits from the oven and lightly brush with the butter-garlic mixture. Serve warm.

* Per serving · 4 servings · Values may vary.

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