Dixie Relish

Name: Dixie Relish
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: General
Ingredients: 2 c. chopped sweet red pepper; 2 c. chopped sweet green pepper; 1 qt. chopped cabbage; 2 c. chopped cucumbers; 2 c. chopped onions; 1/4 c. salt; 2 qts. cold water; 3/4 c. sugar; 3 Tbsp. mustard seed; 2 Tbsp. celer seed; pickling spice; 1 qt. vinegar

Eats Now Editorial Team · General

Jump to Recipe

Dixie Relish – a delicious recipe with sweet red pepper, sweet green pepper, cabbage, cucumbers, onions, salt. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

2 c. chopped sweet red pepper
2 c. chopped sweet green pepper
1 qt. chopped cabbage
2 c. chopped cucumbers
2 c. chopped onions
1/4 c. salt
2 qts. cold water
3/4 c. sugar
3 Tbsp. mustard seed
2 Tbsp. celer seed
pickling spice
1 qt. vinegar

1
Dissolve salt in 2 qts. cold water.
2
Pour over chopped vegetables and let stand for 1 hour.
3
Drain.
4
Comnbine sugar, vinegar and spices.
5
Add vegetables and simmer about 20 minutes. Bring to a boil.
6
Pack boiling hot into jars leaving 1/2 inch head space.
7
Adjust lids.
8
Process 15 minutes in a boiling water bath. Makes 5-6 pints.

No nutrition data on file — estimate from the ingredient list.

* Estimated from ingredient keywords · ingredients matched · Values are approximate and per serving (÷ 4).

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

How did you like this recipe?

Thank you for your rating!

Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 2 c. chopped sweet red pepper, 2 c. chopped sweet green pepper, 1 qt. chopped cabbage, 2 c. chopped cucumbers, and more.

Yes, Dixie Relish falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Pineapple, Honeydew, And Mango With Ginger And Fresh Herbs
Buttermilk Rusks, South African
Skillet Eggs Florentine
Pizza Fritta (Fried Pizza Dough)

Eats Now

Home Sitemap About Us Contact Privacy Policy Imprint

We use cookies — including from Google AdSense — to give you a better experience and show relevant advertising. Privacy Policy