Divinity Candy Or Frosting

1. 1

   Cook the first 4 ingredients until hard ball in cold water or soft crack on thermometer.

2. 2

   While it is cooking, beat egg whites until stiff.

3. 3

   When mixture gets ready, beat egg whites in, a little at a time, and beat until it loses its gloss.

4. 4

   When it starts thickening, add nuts, then beat.

5. 5

   Put on wax paper by tablespoons.

* Per serving · 4 servings · Values may vary.

No additional tips available.