How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Dipping Oil for Italian Bread?

You need 3 ingredients. The key ingredients include: 1 env. GOOD SEASONS Italian Dressing Mix, 1/2 cup FILIPPO BERIO Extra Virgin Olive Oil, 1 baguette (16 inch).

Is Dipping Oil for Italian Bread suitable as snacks & appetizers?

Yes, Dipping Oil for Italian Bread falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Dipping Oil for Italian Bread?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Dipping Oil for Italian Bread Recipe

Name: Dipping Oil for Italian Bread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 env. GOOD SEASONS Italian Dressing Mix; 1/2 cup FILIPPO BERIO Extra Virgin Olive Oil; 1 baguette (16 inch)

Dipping Oil for Italian Bread – a delicious recipe with Italian Dressing, FILIPPO BERIO, baguette. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Servings: persons

1 env. GOOD SEASONS Italian Dressing Mix
1/2 cup FILIPPO BERIO Extra Virgin Olive Oil
1 baguette (16 inch)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
265 kcal
Category
Snacks & Appetizers

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Dipping Oil for Italian Bread

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