Dipped Lemon Spritz Recipe

Name: Dipped Lemon Spritz
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Snacks & Appetizers
Ingredients: 2/3 cup plus 2 tablespoons sugar; 2 teaspoons grated lemon zest; 1 cup unsalted butter, softened; 1 large egg, room temperature; 2 teaspoons lemon juice; 1 teaspoon vanilla extract; 2-1/2 cups all-purpose flour; 1/4 teaspoon baking powder; Dash salt; 1 package (12 ounces) dark chocolate chips

Servings: persons

2/3 cup plus 2 tablespoons sugar
2 teaspoons grated lemon zest
1 cup unsalted butter, softened
1 large egg, room temperature
2 teaspoons lemon juice
1 teaspoon vanilla extract
2-1/2 cups all-purpose flour
1/4 teaspoon baking powder
Dash salt
1 package (12 ounces) dark chocolate chips

1
Preheat oven to 350u00b0. In a small food processor, combine sugar and lemon zest; cover and process until blended. In a large bowl, cream butter and 2/3 cup lemon sugar until light and fluffy. Beat in egg, lemon juice and vanilla. Combine flour, baking powder and salt; gradually add to creamed mixture and mix well.
2
Using a cookie press fitted with a 1-1/2-in. bar disk, form dough into long strips on ungreased
3
. Cut each strip into squares (there is no need to separate the pieces).
4
Bake until set (do not brown), 8-10 minutes. Remove to wire racks to cool completely.
5
In a microwave, melt chocolate; stir until smooth. Dip cookies diagonally in chocolate, allowing excess to drip off. Place on waxed paper; sprinkle chocolate with remaining lemon sugar. Let stand until set. Store in an airtight container at room temperature, or freeze up to 3 months.

No nutrition data on file — estimate from the ingredient list.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 2/3 cup plus 2 tablespoons sugar, 2 teaspoons grated lemon zest, 1 cup unsalted butter, softened, 1 large egg, room temperature, and more.

Yes, Dipped Lemon Spritz falls under the Snacks & Appetizers category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Dipped Lemon Spritz

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