How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Dinner Tonight: Spicy Black Bean Cakes Recipe?

You need 13 ingredients. The key ingredients include: 2 15-ounce can black beans, drained and rinsed, 6 scallions, white parts removed, green parts thinly sliced, 1/2 cup red bell pepper, stemmed, seeded, and finely chopped, 1/4 cup fresh cilantro, chopped, and more.

Is Dinner Tonight: Spicy Black Bean Cakes Recipe suitable as baking & desserts?

Yes, Dinner Tonight: Spicy Black Bean Cakes Recipe falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Dinner Tonight: Spicy Black Bean Cakes Recipe?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Dinner Tonight: Spicy Black Bean Cakes Recipe

Name: Dinner Tonight: Spicy Black Bean Cakes Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 15-ounce can black beans, drained and rinsed; 6 scallions, white parts removed, green parts thinly sliced; 1/2 cup red bell pepper, stemmed, seeded, and finely chopped; 1/4 cup fresh cilantro, chopped; 2 garlic cloves, minced; 1 1/2 tablespoons jalapeno, stemmed, seeded, and finely chopped; 2 teaspoons ground cumin; 1 large egg; 2 tablespoons plus 1 cup yellow cornmeal; 6 tablespoons olive oil; Sour cream; Salsa of your choice; Hot sauce (optional)

Bake this irresistible Dinner Tonight: Spicy Black Bean Cakes at home. Made with black beans, scallions, red bell pepper and fresh cilantro. Easy step-b…

This Dinner Tonight: Spicy Black Bean Cakes relies on simple, everyday ingredients such as fresh cilantro, chopped, garlic cloves, minced, ground cumin and large egg. It comes together quickly and makes 4 servings, at about 404 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Dinner Tonight: Spicy Black Bean Cakes delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.

Updated Jun 30, 2026

Serves 4 Baking & Desserts

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Preheat the oven fully and bake on the middle rack for the most even results.
Check for doneness a few minutes early — a toothpick in the center should come out with just a few moist crumbs.
Let it cool before slicing so it sets properly and holds its shape.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Coconut cream is a reliable plant-based alternative to dairy cream.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Dinner Tonight: Spicy Black Bean Cakes Recipe

Tips for the best results

Variations & substitutions

My Personal Notes

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