Try this homemade Dinner Tonight: Mussels With Tomato Broth And Penne recipe the whole family will love. Made with garlic, red pepper, olive oil and whi…
This Dinner Tonight: Mussels With Tomato Broth And Penne relies on simple, everyday ingredients such as garlic cloves, minced, red pepper flakes, olive oil and dry white wine or vermouth. It comes together quickly and makes 4 servings, at about 222 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026