How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Dinner Tonight: Jacket Potatoes With Mushroom Ragu Recipe?

You need 11 ingredients. The key ingredients include: 2 large baking potatoes, 1 tablespoon Canola oil, plus a teaspoon for coating the potatoes, 1/2 tablespoon butter, 1 pound mixed mushrooms (cremini, shitake, and oyster are recommended), and more.

Is Dinner Tonight: Jacket Potatoes With Mushroom Ragu Recipe suitable as soups & stews?

Yes, Dinner Tonight: Jacket Potatoes With Mushroom Ragu Recipe falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Dinner Tonight: Jacket Potatoes With Mushroom Ragu Recipe?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Dinner Tonight: Jacket Potatoes With Mushroom Ragu

Name: Dinner Tonight: Jacket Potatoes With Mushroom Ragu Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 large baking potatoes; 1 tablespoon Canola oil, plus a teaspoon for coating the potatoes; 1/2 tablespoon butter; 1 pound mixed mushrooms (cremini, shitake, and oyster are recommended); 1/2 white onion, chopped; 1 garlic clove, minced; 1/4 cup red wine; 1/4 cup chicken broth; 1 teaspoon tarragon, chopped; 1/2 teaspoon thyme, chopped; Handful of parsley, chopped

Try this homemade Dinner Tonight: Jacket Potatoes With Mushroom Ragu recipe the whole family will love. Made with baking potatoes, Canola oil, butter an…

This Dinner Tonight: Jacket Potatoes With Mushroom Ragu relies on simple, everyday ingredients such as large baking potatoes, butter, white onion, chopped and garlic clove, minced. It comes together quickly and makes 4 servings, at about 177 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Soups & Stews

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Use a neutral oil or a plant-based spread in place of butter for a dairy-free version.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Dinner Tonight: Jacket Potatoes With Mushroom Ragu Recipe

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions