How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Dinner Tonight: Chickpea Bruschetta Recipe?

You need 9 ingredients. The key ingredients include: 1 cup cooked or canned chickpeas, 4 tablespoons extra virgin olive oil, 2 tablespoons black olive paste, 2 tablespoons good-quality balsamic vinegar, and more.

Is Dinner Tonight: Chickpea Bruschetta Recipe suitable as vegetarian?

Yes, Dinner Tonight: Chickpea Bruschetta Recipe falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Dinner Tonight: Chickpea Bruschetta Recipe?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Dinner Tonight: Chickpea Bruschetta Recipe

Name: Dinner Tonight: Chickpea Bruschetta Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup cooked or canned chickpeas; 4 tablespoons extra virgin olive oil; 2 tablespoons black olive paste; 2 tablespoons good-quality balsamic vinegar; 1/2 teaspoon hot red pepper flakes; 1/2 teaspoon finely chopped fresh rosemary; 2 tablespoons fresh basil leaves, finely shredded.; 1 garlic clove, or coarsley chopped; Thick crusty bread

Try this homemade Dinner Tonight: Chickpea Bruschetta recipe the whole family will love. Made with chickpeas, extra virgin olive oil, black olive paste …

This Dinner Tonight: Chickpea Bruschetta relies on simple, everyday ingredients such as cooked or canned chickpeas, extra virgin olive oil, black olive paste and hot red pepper flakes. It comes together quickly and makes 4 servings, at about 256 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Vegetarian

Servings: persons

1 cup cooked or canned chickpeas
4 tablespoons extra virgin olive oil
2 tablespoons black olive paste
2 tablespoons good-quality balsamic vinegar
1/2 teaspoon hot red pepper flakes
1/2 teaspoon finely chopped fresh rosemary
2 tablespoons fresh basil leaves, finely shredded.
1 garlic clove, or coarsley chopped
Thick crusty bread

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
256 kcal
Category
Vegetarian

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