Dinner Tonight: Broccoli Rabe With Pepperoni And Breadcrumbs Recipe

1. 1

   Bring a large pot of water to a boil. Toss in the broccoli rabe and cook until tender, about 5 minutes. Remove and drain.

2. 2

   Pour the olive oil in a skillet and put the heat on medium. Add the whole garlic cloves and cook until lightly browned, discard.

3. 3

   Add the bread crumbs, pepperoni, and jalapeno. Cook for a couple minutes until aromatic.

4. 4

   Toss the broccoli rabe in the skillet and mix together. Serve up with a pinch of salt.

* Per serving · 4 servings · Values may vary.

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