Dinner Rolls

1. 1

   Place shortening, salt and honey in bowl.

2. 2

   Add water and stir well.

3. 3

   Add beaten eggs and stir into mixture with yeast.

4. 4

   Add flour all at once and stir to make a soft dough.

5. 5

   Knead into a ball.

6. 6

   Place in a greased bowl and cover.

7. 7

   Let rise for 1 1/2 hours.

8. 8

   Knead down.

9. 9

   Make into rolls.

10. 10

    Let rise approximately 45 minutes.

11. 11

    Bake 12 to 15 minutes at 400u00b0.

* Per serving · 4 servings · Values may vary.

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