How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for German Crumb Cake?

You need 8 ingredients. The key ingredients include: 1 1/2 c. brown sugar, 2 c. sifted flour, 1 tsp. soda, 1 tsp. cinnamon, and more.

Is German Crumb Cake suitable as baking & desserts?

Yes, German Crumb Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover German Crumb Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

German Crumb Cake Recipe

Name: German Crumb Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 c. brown sugar; 2 c. sifted flour; 1 tsp. soda; 1 tsp. cinnamon; 1/2 c. butter; 1/2 tsp. salt; 1 egg, beaten; 1 c. sour milk or buttermilk

German Crumb Cake – a delicious recipe with brown sugar, flour, soda, cinnamon, butter, salt. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 1/2 c. brown sugar
2 c. sifted flour
1 tsp. soda
1 tsp. cinnamon
1/2 c. butter
1/2 tsp. salt
1 egg, beaten
1 c. sour milk or buttermilk

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1463 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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German Crumb Cake

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