Dinner-In-A-Dish

Name: Dinner-In-A-Dish
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 Tbsp. shortening; 1 onion, chopped; 2 green peppers, sliced; 1 lb. ground beef; 4 medium tomatoes; 1 1/2 tsp. salt; 1/4 tsp. pepper; 2 eggs; 2 c. corn; 1/2 c. dry bread crumbs

Eats Now Editorial Team · 503 kcal · Meat & Poultry

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Dinner-In-A-Dish – a delicious recipe with shortening, onion, green peppers, ground beef, tomatoes, salt. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

4 Tbsp. shortening
1 onion, chopped
2 green peppers, sliced
1 lb. ground beef
4 medium tomatoes
1 1/2 tsp. salt
1/4 tsp. pepper
2 eggs
2 c. corn
1/2 c. dry bread crumbs

1
Put shortening in skillet and lightly fry peppers and onions for 3 minutes.
2
Then add meat and blend thoroughly.
3
Add seasonings.
4
Remove from heat.
5
Stir in eggs and mix well.

503

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 4 Tbsp. shortening, 1 onion, chopped, 2 green peppers, sliced, 1 lb. ground beef, and more.

Yes, Dinner-In-A-Dish falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
503 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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