How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Dinner-In-A-Dish?

You need 8 ingredients. The key ingredients include: 1 1/2 lb. ground beef or ground chuck, 1/2 c. chopped bell pepper, 1/2 c. chopped onion, 1 can corn, drained, and more.

Is Dinner-In-A-Dish suitable as meat & poultry?

Yes, Dinner-In-A-Dish falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Dinner-In-A-Dish?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Dinner-In-A-Dish Recipe

Name: Dinner-In-A-Dish
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 lb. ground beef or ground chuck; 1/2 c. chopped bell pepper; 1/2 c. chopped onion; 1 can corn, drained; 1 can tomatoes, crushed; saltines, crushed; salt and pepper to taste; dab of butter or margarine

Dinner-In-A-Dish – a delicious recipe with ground beef, bell pepper, onion, corn, tomatoes, saltines. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 1/2 lb. ground beef or ground chuck
1/2 c. chopped bell pepper
1/2 c. chopped onion
1 can corn, drained
1 can tomatoes, crushed
saltines, crushed
salt and pepper to taste
dab of butter or margarine

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
557 kcal
Category
Meat & Poultry

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Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Dinner-In-A-Dish

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