How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Dilly Scrambled Eggs?

You need 7 ingredients. The key ingredients include: 2 tablespoons butter, 6 eggs, 1/4 cup water, 1/2 teaspoon salt, and more.

Is Dilly Scrambled Eggs suitable as breakfast?

Yes, Dilly Scrambled Eggs falls under the Breakfast category and is a great choice for this type of meal.

How do I store leftover Dilly Scrambled Eggs?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Dilly Scrambled Eggs Recipe

Name: Dilly Scrambled Eggs
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 tablespoons butter; 6 eggs; 1/4 cup water; 1/2 teaspoon salt; Dash pepper; 1/4 cup shredded cheddar cheese; 1 teaspoon snipped fresh dill or 1/4 teaspoon dill weed

Dilly Scrambled Eggs – a delicious recipe with butter, eggs, water, salt, pepper, cheddar cheese. Easy to follow and perfect for any occasion.

Serves 4 Breakfast

Servings: persons

2 tablespoons butter
6 eggs
1/4 cup water
1/2 teaspoon salt
Dash pepper
1/4 cup shredded cheddar cheese
1 teaspoon snipped fresh dill or 1/4 teaspoon dill weed

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
293 kcal
Category
Breakfast

Eats Now Editorial Team

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Dilly Scrambled Eggs

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