How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Dilly Red Snapper?

You need 11 ingredients. The key ingredients include: 1 medium lemon, thinly sliced, 2 green onions, sliced, 2 dill sprigs, 2 red snapper fillets (6 ounces each), and more.

Is Dilly Red Snapper suitable as general?

Yes, Dilly Red Snapper falls under the General category and is a great choice for this type of meal.

How do I store leftover Dilly Red Snapper?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Dilly Red Snapper Recipe

Name: Dilly Red Snapper
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 medium lemon, thinly sliced; 2 green onions, sliced; 2 dill sprigs; 2 red snapper fillets (6 ounces each); 1/8 teaspoon salt; Dash pepper; 1/3 cup mayonnaise; 1 garlic clove, minced; 1/2 teaspoon snipped fresh dill or 1/8 teaspoon dill weed; 1/2 teaspoon lemon juice; 1/2 teaspoon minced green onion

Dilly Red Snapper

Eats Now Editorial Team · 199 kcal · General

Dilly Red Snapper – a delicious recipe with lemon, green onions, dill, red snapper, salt, pepper. Easy to follow and perfect for any occasion.

Serves 4 General

Dilly Red Snapper

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