How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Dilled Zucchini Pickles?

You need 9 ingredients. The key ingredients include: 6 lb. unpeeled zucchini, thinly sliced, 2 c. thinly sliced celery, 2 c. chopped onions, 1/3 c. salt, and more.

Is Dilled Zucchini Pickles suitable as vegetarian?

Yes, Dilled Zucchini Pickles falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Dilled Zucchini Pickles?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Dilled Zucchini Pickles Recipe

Name: Dilled Zucchini Pickles
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 lb. unpeeled zucchini, thinly sliced; 2 c. thinly sliced celery; 2 c. chopped onions; 1/3 c. salt; ice cubes; 2 c. sugar; 2 Tbsp. dill seed; 2 c. white vinegar; 6 halved garlic cloves

Dilled Zucchini Pickles – a delicious recipe with zucchini, celery, onions, salt, sugar, dill. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

6 lb. unpeeled zucchini, thinly sliced
2 c. thinly sliced celery
2 c. chopped onions
1/3 c. salt
ice cubes
2 c. sugar
2 Tbsp. dill seed
2 c. white vinegar
6 halved garlic cloves

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
892 kcal
Category
Vegetarian

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Dilled Zucchini Pickles

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