How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Dilled Summer Squash?

You need 6 ingredients. The key ingredients include: 4 cups sliced yellow summer squash, 1/4 cup water, 2 teaspoons finely chopped onion, 2 teaspoons butter, and more.

Is Dilled Summer Squash suitable as general?

Yes, Dilled Summer Squash falls under the General category and is a great choice for this type of meal.

How do I store leftover Dilled Summer Squash?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Dilled Summer Squash Recipe

Name: Dilled Summer Squash
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 cups sliced yellow summer squash; 1/4 cup water; 2 teaspoons finely chopped onion; 2 teaspoons butter; 2 teaspoons snipped fresh dill or 1/2 teaspoon dill weed; 1/8 teaspoon pepper

Dilled Summer Squash – a delicious recipe with water, onion, butter, dill, pepper. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

4 cups sliced yellow summer squash
1/4 cup water
2 teaspoons finely chopped onion
2 teaspoons butter
2 teaspoons snipped fresh dill or 1/2 teaspoon dill weed
1/8 teaspoon pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
19 kcal
Category
General

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Dilled Summer Squash

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