Dilled Shrimp With Angel Hair

1. 1

   Cook pasta according to package directions. Meanwhile, in a

2. 2

   , saute onions and garlic in butter for 1 minute. Stir in shrimp and lemon juice; cook 4-5 minutes longer or until shrimp turn pink. Remove and keep warm.

3. 3

   In the same skillet, cook and stir cream cheese and half-and-half until blended. Stir in dill and salt. Return shrimp mixture to the pan; heat through. Drain pasta; toss with shrimp mixture.

* Per serving · 4 servings · Values may vary.

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