How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chinese Salad?

You need 8 ingredients. The key ingredients include: 2 (3 ounce) packages ramen noodles, noddles broken up (beef or chicken), 8 ounces broccoli, slaw, ¼ cup green onion, chopped, ½ cup sunflower seeds, and more.

Is Chinese Salad suitable as salads?

Yes, Chinese Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Chinese Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Chinese Salad Recipe

Name: Chinese Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 (3 ounce) packages ramen noodles, noddles broken up (beef or chicken); 8 ounces broccoli, slaw; ¼ cup green onion, chopped; ½ cup sunflower seeds; 1 cup sliced almonds; 1 cup oil; ½ cup sugar; ⅓ cup cider vinegar

Chinese Salad – a delicious recipe with ramen noodles, broccoli, green onion, sunflower seeds, almonds, oil. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

2 (3 ounce) packages ramen noodles, noddles broken up (beef or chicken)
8 ounces broccoli, slaw
¼ cup green onion, chopped
½ cup sunflower seeds
1 cup sliced almonds
1 cup oil
½ cup sugar
⅓ cup cider vinegar

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1224 kcal
Category
Salads

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Chinese Salad

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