How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Dill Veggie Dip?

You need 6 ingredients. The key ingredients include: 1 cup mayonnaise, 1 cup light sour cream, 1 tablespoon dried minced onion, 1 tablespoon dried parsley, and more.

Is Dill Veggie Dip suitable as snacks & appetizers?

Yes, Dill Veggie Dip falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Dill Veggie Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Dill Veggie Dip Recipe

Name: Dill Veggie Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup mayonnaise; 1 cup light sour cream; 1 tablespoon dried minced onion; 1 tablespoon dried parsley; 1 teaspoon dried dill; salt and ground black pepper to taste (optional)

Dill Veggie Dip – a delicious recipe with mayonnaise, light sour cream, onion, parsley, dill, salt. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Servings: persons

1 cup mayonnaise
1 cup light sour cream
1 tablespoon dried minced onion
1 tablespoon dried parsley
1 teaspoon dried dill
salt and ground black pepper to taste (optional)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
527 kcal
Category
Snacks & Appetizers

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Dill Veggie Dip

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