How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Dill Pickles?

You need 7 ingredients. The key ingredients include: 1 qt. vinegar, 2 qt. water, 1 c. canning salt, 2 doz. cucumbers (6-inches long), and more.

Is Dill Pickles suitable as general?

Yes, Dill Pickles falls under the General category and is a great choice for this type of meal.

How do I store leftover Dill Pickles?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Dill Pickles Recipe

Name: Dill Pickles
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 qt. vinegar; 2 qt. water; 1 c. canning salt; 2 doz. cucumbers (6-inches long); dill blossoms; garlic cloves; 1/2 tsp. dill weed (to each jar)

Dill Pickles – a delicious recipe with vinegar, water, canning salt, cucumbers, dill blossoms, garlic. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 qt. vinegar
2 qt. water
1 c. canning salt
2 doz. cucumbers (6-inches long)
dill blossoms
garlic cloves
1/2 tsp. dill weed (to each jar)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
13 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Berries With Honey Yogurt Cream
Cream Cheese Frosting
Garnet'S Yellow Squash Relish
Toasted Pumpkin Seeds

Dill Pickles

How did you like this recipe?

Frequently Asked Questions