How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Dill Pickles?

You need 9 ingredients. The key ingredients include: 1 qt. vinegar, 3 qt. water, 1 c. salt (canning), 1 head dill or tsp. dill seed to each qt., and more.

Is Dill Pickles suitable as general?

Yes, Dill Pickles falls under the General category and is a great choice for this type of meal.

How do I store leftover Dill Pickles?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Dill Pickles Recipe

Name: Dill Pickles
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 qt. vinegar; 3 qt. water; 1 c. salt (canning); 1 head dill or tsp. dill seed to each qt.; 1 clove garlic to each qt.; 1 pod red pepper to each qt. (optional); 1/8 tsp. alum or pinch with fingers to each qt.; cucumbers; grape leaves

Dill Pickles – a delicious recipe with vinegar, water, salt, dill, clove garlic, red pepper. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 qt. vinegar
3 qt. water
1 c. salt (canning)
1 head dill or tsp. dill seed to each qt.
1 clove garlic to each qt.
1 pod red pepper to each qt. (optional)
1/8 tsp. alum or pinch with fingers to each qt.
cucumbers
grape leaves

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
13 kcal
Category
General

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