How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Dill-Lemon Rice?

You need 7 ingredients. The key ingredients include: 1 cup long grain rice, Uncooked, 1 1/2 teaspoons dried lemon peel, Grated, 1 teaspoon dill weed or 1 teaspoon dill seed, 1 teaspoon salt, and more.

Is Dill-Lemon Rice suitable as meat & poultry?

Yes, Dill-Lemon Rice falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Dill-Lemon Rice?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Dill-Lemon Rice Recipe

Name: Dill-Lemon Rice
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Meat & Poultry
Ingredients: 1 cup long grain rice, Uncooked; 1 1/2 teaspoons dried lemon peel, Grated; 1 teaspoon dill weed or 1 teaspoon dill seed; 1 teaspoon salt; 3 teaspoons instant chicken bouillon; 2 cups water, cold; 1 tablespoon butter or 1 tablespoon margarine

Dill-Lemon Rice – a delicious recipe with long grain rice, lemon peel, dill, salt, instant chicken, water. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 cup long grain rice, Uncooked
1 1/2 teaspoons dried lemon peel, Grated
1 teaspoon dill weed or 1 teaspoon dill seed
1 teaspoon salt
3 teaspoons instant chicken bouillon
2 cups water, cold
1 tablespoon butter or 1 tablespoon margarine

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Meat & Poultry

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Dill-Lemon Rice

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